Greek Salad with Olive Oil - is simple, fresh and delicious! And, like so many raw foods, the quality comes down to your ingredients.
Greek salad with olive oil
- how to put it together
There is no cooking involved in a Greek Salad with Olive Oil - so, the taste and flavour largely comes down to the quality of your ingredients.
Ideally, buy your fresh ingredients - the onion, the red pepper, the cucumber from a farm shop or farmer's market. Shop bought will often have less taste.
However, even with shop bought vegetables, if you had fabulous Serriana Olive Oil, real Feta cheese and some slightly spice black olives (probably from a jar or a tin), then you can bring everything to life.
So here's what you need:
1 Onion (ideally, red onions or sweeter salad onions / shallots)
1 Red pepper, sliced
Half a cucumber, sliced
12 Black olives - halved
100 grams of feta cheese - cubed
Pepper, basil (or oregano)
Lots of Serriana Olive Oil
Are You Ready to Let Serriana Olive Oil Inspire Your Cooking?
We have lots of inspiring olive oil recipes to share with you every month: